The Psychology of Color as a Business Strategy

Color within the business, retail, or personal environment is a critical factor in creating mood, image and a productive atmosphere that elicits a positive, favorable response.

The Image and Etiquette® Color Strategy course includes:

The psychology of color
Advanced color training for industry
Information on professional color systems
Color naming and specifying
Work hands-on color combinations
The “how-to” of color forecasting, sources and guidelines
How to target industries, schools and organizations using color

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Have Your Clothes Got You Covered?

Make Sure Your Wardrobe Works for YOU

The Image & Etiquette® Closet Analysis focuses on your lifestyle and personal and professional goals to identify wardrobe strengths and weaknesses. A clear strategy is established to be sure that you have something to wear that suits every occasion –– clothes that really work as hard as you do.

Closet Analysis is enhanced when done in conjunction with other Image & Etiquette® Services, including:

  • Image Assessment and Strategy
  • Personal Color Consultation
  • Personal Style Consultation
  • Personal Shopping Consultation
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Nice Twist For Buffalo Chicken Wings

Buffalo, NY is famous for it really is Buffalo Wings. Here is often a
little distinct take over the Recipe that I want to use. This
also functions well with Ground Chicken/Turkey, as well as a
rolled Chicken Breast.

Buffalo Chicken Dip

four boneless skinless chicken breast halves,
boiled, drained and shredded with 2 forks

one (twelve ounce) bottle Frank’s Sizzling Sauce

sixteen ounces cream cheese

one (sixteen ounce) bottle Ranch dressing

1/2 cup minced celery

eight ounces shredded Monterey jack or sharp Cheddar cheese

Preheat oven to 350 degrees F.

Within a 13 x 9 x 2-inch baking pan, mix the shredded chicken meat
with total bottle of Frank’s hot sauce, spreading to kind an even layer.

Inside a huge saucepan in excess of medium heat, combine the cream cheese
with complete bottle of Ranch dressing, stirring until eventually smooth and scorching.
Pour evenly over the chicken mixture. Sprinkle celery over leading. Bake
uncovered for 20 minutes, then sprinkle cheese above leading and bake
uncovered for a further 15 or 20 minutes right up until just hot and bubbly.
Allow stand 10 minutes just before serving with celery sticks or any sturdy
dipping chip.

Also, here is an excellent Twist for the Buffalo chicken dip also:

Buffalo Wings Design Cheese Stuffed Chicken

two pounds entire boned chicken breasts

two Tablespoons butter

1 minced clove garlic

2 ounce bottle of Tabasco

1 (8 oz) block cream cheese, room temp

1 cup Hidden Valley Ranch dressing

3/4 cups celery chopped into tiny pieces

five tbsp softened butter

1/2 pound crumbled blue cheese

Olive oil

Combine with each other cream cheese, Hidden Valley dressing,
celery, five Tablespoons butter and 1/2 pound blue cheese.

Form into two 3″ oval patties
Melt 2 T butter. Add Tabasco and garlic

Flatten chicken till 1/4″ thick

Organize cheese mixture on chicken scallop and roll up scallops,
tucking in sides to enclose filling

Safe the finish with wooden choose.

Dust chicken rolls in flour. Dip within the butter/Tabasco/garlic mixture.

Roll in bread crumbs.

Brown chicken rolls on all sides in olive oil..

Bake at 325 for 45 min.

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